We sell crabs, lobster, sewin, and salmon, bought from local fishermen. Also King Scallops and Surf Clams, seasonal herring, bass and mackerel.
We Have turbot, brill, lemon sole and monkfish all bought in from Cornwall, and Halibut and cod from Scotland. A wide variety of smoked fish, as well as fresh clams, mussels and oysters. We sell to locals and visitors from all parts of the country. We were in the finals (last 8) of retail fish monger of the year 2005 and have an entry in both The Rick Stein Food Hero’s directory and Henrietta Green’s Guide to real food.